Local Foods Action Plan

Metrics

Community Size
32,948
Years
2011/2012
Course Title
Course Letter Acronym
Course Number
Project Lead Faculty

Dubuque city leaders wanted to increase the production and consumption of local foods as part of their Sustainability Dubuque initiative.

Read the final student report delivered to the local gov/community partner.

Iowa Initiative for Sustainable Communities Contact Info

University Faculty Contact
Charles Connerly
Urban and Regional Planning

Local Government / Community Contact

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